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A collaboration with Villages Brewery this is a sour beer made with the East Asian citrus fruit, Yuzu.

This is soured with Lactobacillus Plantarum before fermenting it with Kveik yeast.  Yuzu then goes in for a refreshing zing.

We have an extremely limited amount of these so you better be quick!

Beer Style Kettle Sour
ABV 4%
Ingredients Water, Barley, Oats, Yuzu, Peppercorns,Lactobacillus Plantarum, Yeast, 
Hops N/A
Allergens BARLEY, OATS
Vegan YES
Packed in 440ml can.